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Grapefruits are medium to large fruits. The peel is smooth, glossy, and semi-thin with a lightly pebbled texture, covered in small oil glands that release fragrant, essential oils. The peel also generally ripens from green to pale yellow, golden yellow, to yellow-orange blushed with pink red, and is comprised of tiny sacs filled with juice, creating an aqueous, tender, and semi-firm consistency. Grapefruits have a subtle, floral fragrance with a bright, sweet, acidic, and tangy flavor.
Origin : South Africa, Spain, China
(Pack of 2)~ 0.5kg | (Pack of 4)~ 1.0kg
- Store Grapefruit in refrigerated condition and consume within 4 days of delivery
Kimaye Partners with the best producers around the globe to bring to you the superior quality Grapefruit. The stringent quality processes at our facilities ensure that you get nothing but the best!
The sweet-tart fruits are a natural cross between a pummelo and an orange. Grapefruit was named after their clustering growth habit, similar to the way grapes form in bunches. Experts believe that the fruits may have been named for their tart flavor, reminiscent of an unripe grape. There are three main types of grapefruits, categorized as pink, white, or red-fleshed.
Grapefruits are an excellent source of vitamin C, an antioxidant that strengthens the immune system, reduces inflammation, and boosts collagen production within the skin. The fruits are also a good source of vitamin A to maintain healthy organ functioning and lower amounts of folate, potassium, and magnesium. Red and pink grapefruit varieties contain lycopene, with antioxidant-like properties and protects the cells against free radical damage.
*Note: Nutritional Information is per piece of Grapefruit (100g)
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