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Pink guavas grow on medium sized evergreen trees. They have a smooth green skin that ripens to a golden yellow with intermittent brown markings. The inner salmon pink flesh is semi-soft and holds small round yellowish with seeds embedded in the flesh. Pink guavas have a sweet musky fragrance with tropical notes of papaya, passion fruit, melon and ripe pear. They have a moderate acidity and are considered to be the sweetest of all the guava varieties.
Kimaye Seasonal : Fruits sourced from the most capable local partners who adhere to our safety standards and delivered through a contamination-free process by Kimaye
Origin : Madhya Pradesh
(Pack of 3)~ 0.4kg-0.5kg | (Pack of 6)~ 0.8 kg -0.9kg
₹ 58 – ₹ 109
- Store Pink Guavas in ambient conditions and consume within 4-5 days of delivery
Bringing you this nutritious fruit from the local farms of Madhya Pradesh. Every Guava is traceable to its farmer & source and meets the Kimaye safety and quality standards.
Pink guavas are part of the Myrtle family, which includes other familiar spices such as cinnamon, nutmeg and clove. It is speculated that guavas were domesticated in Peru several thousand years ago. Archaeologists have uncovered sites with guava seeds found stored with beans, corn, squash, and other cultivated plants.
Pink Guavas are an excellent source of vitamin C, providing three times that of the recommended daily allowance. They also supply potassium and pectin, which helps you lower your blood cholesterol.
*Note: Nutritional Information is per piece of Pink Guava(100 g)